Classes&Tea




We are pleased to offer an array of classes for you from May through September! 

We have been teaching the classes for years, and our students have amazed us with their creativity and desire for more!

All materials will be supplied and available for purchase. Your creation and container goes home with you!

Refreshments will be served.

So~ here is a list of classes to choose from: 


Box O' Blooms
Learn how to create an arrangement in a keepsake craft box!
Utilizing fresh flowers, and little floral industry secrets you can
learn how to assemble a long lasting fresh flower arrangement in a vintage print box, or any
creative container of your choice.
Keepsake box, and tools will be supplied. You get to keep your beautiful box of blooms.

$75

L'Art du Bouquet
Traditional French Flower Arranging
Learn how to create a traditional, market fresh, hand tied, French bouquet.
The basic of flower care and secrets of European design!
All tools will be supplied. You go home with your masterpiece. C'est Magnifique!

$65 

Floriography
Learn the Victorian Language of Flowers!
It's history, literary references, and how to utilize it today.
Flowers and plants have held meaning and contained symbolism for eons.
Learn the subtle, yet powerful language of your favorite flowers,
and how to send a modern message through the classic word poesy or
tussie mussie. All tools will be supplied. Take home your own message of flowers.

$70 



And for the more serious floral design student we are offering a 10 week course on all aspects of floral art, from centerpieces to corsage work.
Please phone for availability and price: 310 395-3303


Afternoon Tea in the Garden

SPRING AND SUMMER 

Join us for High Tea in the Garden!

A flower shop, and local garden with tea and friends...a lovely way to spend the afternoon.

Call to set up your tea time: 310 395-3303

Your choice from our catered menu of: 2 sandwiches, 1 desserts and 1 tea as well as scone with devonshire cream and jam, salad, and lemonade or water.

 $37 per person.

 

***This is a set tea menu, there are no substitutions, or ordering a la cart. Thank you.
 
MENU 
SCONES  
Devonshire cream and rose petal preserves
SANDWICHES 
EGG AND WATERCRESS 
Chopped Egg with mayo, Colman's mustard, and watercress 
CUCUMBER 
Thinly sliced cucumber with whipped butter 
TURKEY AND CRANBERRY 
Roast Turkey with dried cranberries and cream cheese  
SALADE 
Fresh green leaf lettuce, carrot curls, tomato, 
and grapes, sprinkled with feta cheese 
SWEETS 
Mini Chocolate Eclair 
Mini Fruit Tarte
Petit Fours
TO DRINK 
Earl Grey Tea
Chamomile Tea 
Black Currant Tea 
Rosemary Lemonade